Love Michelle from Nom Nom Paleo. Her recipes are delicious.
I think she was once chemist. Her husband certainly pedals drugs. Meaning he's still in the profession, but she has really immersed herself in the paleo business. Link below is terrific. We don't do sugar hence turning to keto, but I'm going back to have a loo at paleo.
The closest I get to processed food is almond flour, and bacon. I cook everything from scratch. To counteract exhaustion, I cook in larger batches, so have fewer cooking days.
Yes we had a few interesting dishes in America a long time ago.
Hope you are inspired by the link.
When her family moved over to paleo her younger son declared he didn't want to live with them. Now he's her greatest advocate.