Great tip, Preeti. I didn't know that. Mine is always brownish.

I cut the Aubergine in circles and I got 8 pieces. Immediately I washed it. If you don’t do that it gets black and does not look good. Now the color will remain white inside.
The Aubergine Snack
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Dr. Preeti Singh
Maria Rattray
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Nov 23, 2023
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Great tip, Preeti. I didn't know that. Mine is always brownish.
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Written by Maria Rattray5K Followers
·3.4K Following
Writer, author, teacher, fun-loving poet. Trying valiantly to make the world a better place. Helping you to guide the future. Find me at: https://ponmyword.com
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