Maria Rattray
Jul 7, 2022

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And they were probably secretly sprayed with tht chemical that allows them to look as if they have just been tossed. Read Joanny Blythman, Scottish food critic. You will forever only eat your own salad

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Maria Rattray
Maria Rattray

Written by Maria Rattray

Writer, author, teacher, fun-loving poet. Trying valiantly to make the world a better place. Helping you to guide the future. Find me at: https://ponmyword.com

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